NTRY ST SPECIALIZING IN MEATS AND OTHER GOOD OLD FASHIONED FOOD VALUES We carry USDA Choice Beet- Yield 2 Cut & wrapped to your specifications at no extra cost to you. We accept MasterCard, Visa, American Express & EBT Cands We reserve the right to limit quanties WHOLE BONELESS FIRST CUT TOP ROUND TOP ROUND STEAK $.29 $.89 LB. LB. BUNDLE #10 . $369.99 6lbs. BonelessChuck Roast, 5 bs. Extra Lean Stew Beef, 2Whole Chickens (31/2 Average), 6 bs. Extra Lean Hamburger, 2 4-b.Oven Roasts,6 bs Center Cut Pork Chops, 4 lbs. Fresh Spare Ribs, 3 b. box Kayem Skinless Franks, 8 Ibs. Chicken Leg Quarters, 3 bs. Italian Sausage, 4 Ibs Sioin Strip Steaks, 6Ibs. Chicken Breasts, 4 bs. Lean Hamburger Patties, 3 ts. Ham Steaks, 4 b. Boneless Pork Roast, 3 lbs. Extra Lean Cube Steaks, 10 b Bag Potatoes, 2 lbs. Breakdast Sausage, 2 Dozen Jumbo Eggs, 4 bs Boneless Chicken Breasts HOOD 1% MILK $2.99 TOP ROUND STEAK $.79 GAL LB. FRESH CHICKEN HAN'S KISSLE RED BLISS POTATO SALAD $2.99 LEG QUARTERS LB. BDE $2.99 MARINATED SPICY PORK LB. RUSSER BAKED LAND O'LAKES VIRGINIA AMERICAN I HAM CHEESE SCED ,99 TO ORDER LB. LB. NT TUM , 36 SauTHWEREESTER ST , 508-222-1528 REHOBOTH 325 TREMONT ST. 508-226-4215 www.Chartleys.com Mon-Sat: 8-8; Sun 8-6 PRICES EFFECT 6-27-18 2-3-18